Pine Nut and Parmesan Crusted Tilapia

For the Crust:¬† 1/4 c. Italian bread crumbs 1/4 c.¬†Parmesan cheese, finely grated 1/4 c. ground pine nuts. I used a mortar and pestle 1 tbsp. dried Italian herb mix. Mine had rosemary, marjoram, oregano and sage in it 1 egg 4 Tilapia filets 1 Tbsp. olive oil Grind the pine nuts with a mortar and pestle till mostly ground. …

MelindaPine Nut and Parmesan Crusted Tilapia