Fall is slowly creeping up on us here in the Rocky Mountains. The air is crisp in the evenings and mornings, the first touches of changing leaves are showing on the trees and the pumpkins are getting big in the garden. We recently cleaned the back yard up really well and set a nice fall table for Sunday taco night. I made baked tilapia for fish tacos and had a bunch of different toppings cut up and ready. I also had the Shiner Bock Rubyred Summer ale to drink. It was really good!
To help get your fall table set, I curated some ideas from around the web, and also wanted to share our first of many fall table settings with you.